Journal Entries

RECIPES FOR THE WEEKEND Ed is an acclaimed cook and food writer. His cookbooks include On the Side (2017), The Borough Market Cookbook (2018) and, most recently, Crave (2021). The latter was named ‘Best Cookbook’...

RECIPES FOR THE WEEKEND Ed is an acclaimed cook and food writer. His cookbooks include On the Side (2017), The Borough Market Cookbook (2018) and, most recently, Crave (2021). The latter was named ‘Best Cookbook’...

RECIPES FOR THE WEEKEND Ed is an acclaimed cook and food writer. His cookbooks include On the Side (2017), The Borough Market Cookbook (2018) and, most recently, Crave (2021). The latter was named ‘Best Cookbook’...

RETAILERS, RESTAURANTS, RETREATS RETAILER . UNISON. CHICAGO. USA Unison believes that design- at its best- can create true community. Based in Chicago, USA, they design and collaborate for longevity, offering versatile products that can flex...

SPRING BAKES Enjoy the season of Spring all the more with two deliciously moreish bakes from Great British Bake Off winner, Frances Quinn and photographer/food writer, Lindsay Radcliffe. A recipe for Rhubarb and Custard Cream...

SERVEWARE FOR STREET PARTIES Street and garden parties are made simple with your robust, versatile and child-friendly Falcon. Our products are made of heavy-gauge steel with a porcelain enamel coating so will stand the test...

TERRAZZO JELLY Add some colour to your Bank Holiday Weekend with our Terrazzo Jelly recipe, all made and served using our durable and versatile Falcon Enamelware products. This simple recipe is as enjoyable to make,...

A FLOWER ARRANGING WORKSHOP Florists and flower farmers, Milli Proust and Paris Alma, grow everything with an organic approach and with sustainability at the forefront of every decision they make. Based in West Sussex UK,...

FALCON AROUND THE HOME Our wares are simple yet distinctive, functional yet elegant, they can have a specific purpose yet are also highly versatile. The designs are timeless and the products are both practical and...

COOKING ON FIRES WITH FALCON While cooking on the road with his ‘loyal pirate crew’ - Ben Quinn discovered a need in his local Cornish community of St Agnes for some year-round community led food...

EASTER TABLES AND FLOWERS If you’re hosting over the coming months, and looking to make some simple updates to your tables and spaces in general then The Hambledon has got you covered. We have popped...

SPRINGTIME TABLE Mix and match with endless colour this season, as captured here by Kinship Creative. Our newest complimentary colours – available in our Tumbler and 3 Pint Jug – are inspired by culinary sauces....

EASTER CELEBRATIONS WITH COLOUR Bring some colour to the table this Easter with our Lion Celebration Cake, all made, decorated and served using our durable and versatile Falcon products. This simple and enjoyable recipe is...

A CROWD-PLEASING RECIPE Based on Norwegian Fiskegrateng, this is crowd-pleasing Mac and Cheese made wholesome, thanks to the sneaking in of fish and a few peas. Created exclusively for Falcon by the award-winning cook and...

REPURPOSED AND PRELOVED Stone and Sage was founded as an online vintage and preloved shop by Sophie Harvey in 2019, this soon over time evolved into something rather unique. With seventeen years of experience lecturing...

MAKING BEANS BOLD Amelia Christie-Miller is the founder of Bold Bean Co., a company looking to nourish our growing population whilst also giving back to the planet. Her previous role forms the backbone of much...

A FALCON POP-UP SHOP Falcon and The Hambledon have had an enduring relationship and synergy for many years. Owned and founded by Victoria Suffield, The Hambledon is a unique and independent department store, celebrated for...

BRITISH PIE WEEK Leek and Mushroom Pie INGREDIENTS Serves 4-6 •​​ 1 tbsp butter (use plant-based to make it vegan!)•​​ 3 leeks, washed and chopped•​​ 2 garlic cloves, minced•​​ 750g chestnut mushrooms, sliced•​​ 1 tbsp...

SEASONAL SUPPER CLUB Seasonal Supper Club is a small business based in London, founded by food enthusiasts, Emma Cantlay and Lucy Rose Turnbull. They produce tailor-made events and truly unique dining experiences. Their aim is...

RETAILERS, RESTAURANTS, RETREATS RETAILER . THE GARNET STORES. NORWICH. UK Find out why the comfort of home means everything to a little shop in the heart of a fine city, The Garnet Stores, and why...

MIXING THE OLD WITH THE NEW Amy Convery started Pops & Piaf as a prop hire company in 2019. Since then the brand has evolved somewhat with Amy carefully hand making items in small batches,...

CLASSIC CHOCOLATE BROWNIE RECIPE Robin Marsden has been a lifelong enamelware fan. ‘With its classic yet vintage aesthetic and durable nature, it’s easy to love. It really is a product for life, I still use...

HUNGARIAN SWEET NOODLE CAKE Pastry chef Ana Rusu will teach bakers of any skill level to make standout tarts, pies, cakes, cookies and more, going above and beyond the classics. Ana, who is an artist...

RETAILERS, RESTAURANTS, RETREATS RETAILER . HOOM . PHILIPPINES Hoom has been hosting and gathering people for as long as they can remember. It’s a home goods store based in the Philippines, selling hand-picked quality goods...