Journal Entries

Your Daily Veg.

Your Daily Veg

18 May 22

YOUR DAILY VEG Joe Woodhouse blends textures, spices and flavours in an endlessly inventive manner, while using simple ingredients to make embracing a more plant-based diet a breeze. Enjoy his recipe for Aubergine Parmigiana from...

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All-in-one recipe from Rukmini.

All-in-one recipe from Rukmini

10 April 22

ALL-IN-ONE RECIPE FROM RUKMINI This month we’re celebrating the fifth anniversary of Rukmini Iyer’s bestselling cookbook, The Roasting Tin. Enjoy her most popular recipe to date from the entire Roasting Tin series, her All-in-One Steam-Roasted...

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Hot Cross Buns.

Hot Cross Buns

24 March 22

HOT CROSS BUNS It’s that time of year again. Add this recipe for deliciously classic hot cross buns from cookbook author, home cook and mother, Rebecca Wilson, to your repertoire for years to come. This...

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British Pie Week.

British Pie Week

07 March 22

BRITISH PIE WEEK Enjoy a traditional British fish pie especially for British Pie Week. Fish pie can be a quick and easy dinner, especially if you cut corners and purchase the bechamel sauce ready made....

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Pancakes with a twist.

Pancakes with a twist

28 February 22

PANCAKES WITH A TWIST John Gregory-Smith’s recipes are always mouthwatering and celebrated for being quick and easy too. Enjoy preparing these Moroccan pancakes with your Falcon this Shrove Tuesday, or save the recipe for later...

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Chase the January blues away.

Chase the January blues away

20 January 22

CHASE THE JANUARY BLUES AWAY Drowned in cider and cream what else is there. Porthilly shellfish, based at Porthilly on the Camel Estuary in Cornwall, are growers of mussels, oysters, clams and other seasonal produce...

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Prepping for Christmas with Falcon.

Prepping for Christmas with Falcon

08 December 21

PREPPING FOR CHRISTMAS WITH FALCON With the festive season approaching, this light and easy Christmas pudding recipe could be just the thing. It can be prepared a few hours ahead of time or served immediately....

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Christmas biscuits.

Christmas biscuits

07 December 21

CHRISTMAS BISCUITS Christmas biscuit recipes are a great way to get in the festive spirit. Bake these classics and add this go-to recipe to your repertoire. You can make the dough in advance and leave...

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The ultimate hot chocolate.

The ultimate hot chocolate

08 November 21

THE ULTIMATE HOT CHOCOLATE This counts as a dessert just as much as it does a hot chocolate – made extra silky and luscious with a large dollop of Nutella, before being given the squirty...

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Falcon for tiny hands.

Falcon for tiny hands

28 September 21

FALCON FOR TINY HANDS Our products often range in sizes for everyday use around the house and for the entire family, spanning all generations, so you can enjoy a coffee in your mug and your...

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Cosy baking for the weekend.

Cosy baking for the weekend

28 September 21

COSY BAKING FOR THE WEEKEND Nutella adds chocolatey richness to the filling in this heavenly recipe. Great for baking in our bake set this weekend, it’s also the perfect twist on cinnamon rolls to add...

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Pantry-friendly, everyday recipes.

Pantry-friendly, everyday recipes

17 September 21

PANTRY-FRIENDLY, EVERYDAY RECIPES Fresh herbs from the grocery store and lots of pantry staples like yoghurt, garlic, olives, mayo and lemon, enjoy one of the brightest and most versatile lunch recipes from Melissa at The...

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One Tin Cakes, Cookies & Bakes.

One Tin Cakes, Cookies & Bakes

31 August 21

ONE TIN CAKES, COOKIES & BAKES Rukmini Iyer’s new ‘The Sweet Roasting Tin’ is for anyone who wants to bake using everyday ingredients and store cupboard staples. Great British Bake Off worthy recipes, from crave-worthy...

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See out the Summer in style.

See out the Summer in style

19 August 21

SEE OUT THE SUMMER IN STYLE We’ve teamed up with our friends at field&flower to offer you the chance to win one of their Chef’s BBQ Box and a selection of our wares to serve...

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Fish Cookery.

Fish Cookery

30 July 21

FISH COOKERY Emily Scott (Host chef of the 2021 G7 Summit) has kindly shared a look at two of her most beloved seasonal fish recipes from her debut cookbook, Sea & Shore. These recipes use...

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Camper Van Cooking.

Camper Van Cooking

23 July 21

CAMPER VAN COOKING Claire Thomson is a chef and food writer. Her new cookbook, Camper Van Cooking, includes 70 essential recipes to make on the go, from quick fixes to family feasts. Claire believes that...

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A picnic perfect recipe.

A picnic perfect recipe

09 July 21

A PICNIC PERFECT RECIPE This easy vegan recipe for potato salad is from Jeanine at Love & Lemons who is well known for her deliciously bright, healthy vegetarian and vegan recipes.   Jeanine suggests that...

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BBQ side dishes.

BBQ side dishes

27 May 21

BBQ SIDE DISHES The secret to a standout BBQ is all in the detail. Try these healthy and incredibly tasty side dishes from nutrition chef and coach, Paul Coonan of The Urban Canteen. Using our...

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Homemade scotch eggs.

Homemade scotch eggs

21 May 21

BAKING TIPS AND HOT CROSS BUNS Start as you mean to go on this Summer, with a delicious snack repertoire. This recipe for homemade scotch eggs is from the development chef at ingredients company, Belazu,...

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No-Dig Gardening.

No-Dig Gardening

15 April 21

NO-DIG GARDENING We recently caught up with Richard Chivers, an organic no-dig allotment gardener, and the Co-Host of a new podcast, The Seed Pod. The principle of no-dig gardening is to not disturb soil life,...

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Baking tips and Hot Cross Buns.

Baking tips and Hot Cross Buns

30 March 21

BAKING TIPS AND HOT CROSS BUNS We recently caught up with Sarah Brunella, who is a baker, blogger and food photographer, based in the Italian region of Switzerland, Tessin. Sarah is a big fan of...

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Connecting farm to front door.

Connecting farm to front door

26 March 21

CONNECTING FARM TO FRONT DOOR field&flower are concerned with creating a sustainable food system, thinking consciously about where our meat & fish comes from, and treating our farmers fairly. James Mansfield is the Co-Founder and...

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The ultimate coffee cake.

The ultimate coffee cake

17 March 21

THE ULTIMATE COFFEE CAKE ‘Perhaps it’s the Vermonter in me but I love the flavor of maple in the morning. It’s warm and comforting, especially spiced up with cinnamon and toasty nuts. You’ll be picking...

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In between the seasons.

In between the seasons

26 February 21

IN BETWEEN THE SEASONS Make the most out of this time of year and the changing seasons with a salad and soup combination for lunch.   Both recipes are from Samantha Ruble who loves her...

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