Journal Entries

Baked Rice With Tomato & Garlic Confit.

Baked Rice With Tomato & Garlic Confit

17 April 20

BAKED RICE WITH TOMATO & GARLIC CONFIT This recipe by Ottolenghi has been shot by recipe developer and cook, Jennifer Emilson from @thelemonapron, and is the perfect weekend dish. It’s packed full of flavour so...

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Seasonal Rhubarb & Almond Cake.

Seasonal Rhubarb & Almond Cake

09 April 20

SEASONAL RHUBARB & ALMOND CAKE We’re welcoming the beginning of rhubarb season with this delicious recipe from our archives by food writer and photographer @EvaKosmosFlores. It’s quick and simple to put together, and works perfectly...

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Hot Cross Buns.

Hot Cross Buns

08 April 20

HOT CROSS BUNS It wouldn’t be Easter without Hot Cross Buns. This recipe by food writer and photographer Eva Kosmos Flores from adventuresofcooking.com includes cinnamon and cloves for added spice and uses our bake set...

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Family recipes to enjoy this Easter.

Family recipes to enjoy this Easter

06 April 20

FAMILY RECIPES TO ENJOY THIS EASTER Get your whole household involved in baking this Easter with these simple and delicious recipes from London based baker, Lily Vanilli. We love Lily’s idea for sourcing edible flowers...

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Home-cooking with Falcon.

Home-cooking with Falcon

27 March 20

HOME-COOKING WITH FALCON We’ve pulled this delicious spinach pesto pasta from our archives; it’s a great option for the whole family to enjoy while at home during this time. Make use of your prep set...

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Easy Vegan Lentil Soup.

Easy Vegan Lentil Soup

20 March 20

EASY VEGAN LENTIL SOUP We’ve pulled out some recipes from the archive for you to enjoy over the coming weeks that are simple, easy and good for the soul. This is a particular favourite of...

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Easy Pumpkin Pancakes.

Easy Pumpkin Pancakes

24 February 20

EASY PUMPKIN PANCAKES Host a flipping competition with the entire family this Pancake Day and make a few stacks of these deliciously sweet and satisfying pancakes. This recipe was shared by our friends at New...

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Spiced Pear & Rosemary Vegan Cake.

Spiced Pear & Rosemary Vegan Cake

12 February 20

SPICED PEAR & ROSEMARY VEGAN CAKE Ana Rusu of @herbs_and_roots specialises in plant-based, wholesome, seasonal recipes. This Spiced Pear and Rosemary Vegan Cake is ideal for baking and serving straight from oven to table in...

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Warming Winter Vegetable Soup.

Warming Winter Vegetable Soup

20 January 20

WARMING WINTER VEGETABLE SOUP This wholesome soup recipe from visual storyteller and author Aimee Twigg is the antidote to any January blues. Ideal for making in a large batch to enjoy for lunch throughout the...

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A RECIPE FOR A NEW YEAR FEAST.

A RECIPE FOR A NEW YEAR FEAST

27 December 19

A RECIPE FOR A NEW YEAR FEAST This impressive recipe is the ultimate dish to add to your repertoire of festive entertaining. Made in our loaf tin, it’s prepared in advance and can be served...

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Festive Desserts.

Festive Desserts

02 December 19

FESTIVE DESSERTS Kick off the festive season with these indulgent dessert recipes; chocolate chestnut mousse and oranges in liqueur with saffron and pomegranate. These are delicious paired together, or for children, serve the mousse in...

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Halloween Recipe Ideas.

Halloween Recipe Ideas

28 October 19

HALLOWEEN RECIPE IDEAS There are no tricks to making these two fun and colourful recipes. Especially for Halloween, Miriam from Mimi’s Bowl has shared a couple of her favourite recipes for this time of year,...

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Tea And Loaf Cake.

Tea And Loaf Cake

24 October 19

LOAF CAKE RECIPES There is something incredibly comforting about a loaf cake. A slice served with a hot cup of tea has become an English ritual as the darker evenings draw in, so we’ve shared...

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Cooking with Quince.

Cooking with Quince

02 October 19

COOKING WITH QUINCE Quince is a beautifully ornamental fruit that stems from a flowering tree known for its striking blossom. They are often mistaken for pears with a rich yellow skin but cannot be eaten...

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Vegan Apple & Beetroot Crumble.

Vegan Apple & Beetroot Crumble

18 September 19

CRUMBLE SEASON Add some goodness to your dessert this season with this apple and beetroot crumble by @Raepublic. We find this recipe really easy to prepare; simply add all your ingredients into one of our...

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ROASTED PINEAPPLE RECIPE.

ROASTED PINEAPPLE RECIPE

21 August 19

ROASTED PINEAPPLE RECIPE With the bank holiday ahead, this roasted pineapple recipe is full of tropical flavours, giving us a much needed injection of sun before the summer comes to a close. It can be...

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EXPERIMENTING WITH RADICCHIO.

EXPERIMENTING WITH RADICCHIO

15 August 19

EXPERIMENTING WITH RADICCHIO Available all year round, the leaf itself is ruby red with white-veined leaves where the colour intensifies once the weather gets cold. When purchasing, it’s worth being aware that very small heads...

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Salads for Summer.

Salads for Summer

25 July 19

SALADS FOR SUMMER With such fresh and seasonal ingredients readily available to us, there are endless options to mix and match our favourite textures and flavours. This trio of salads has been created exclusively for...

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SUSTAINABLE FEASTING BY SOCIAL PANTRY.

SUSTAINABLE FEASTING BY SOCIAL PANTRY

18 July 19

SUSTAINABLE FEASTING BY SOCIAL PANTRY Last month, Social Pantry created a menu for our Falcon Feast held at British Architect John Soane’s Pitzhanger Manor. Before the event, we spoke to founder and head chef, Alex...

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Friends of Falcon: Narroway Studio.

Friends of Falcon: Narroway Studio

20 February 19

The ingenious Narroway Studio is a creative food space and daylight photography studio in the heart of London’s Hackney. A collaboration between three visionary women changing the face of food. Narroway is brought to you...

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