Journal Entries

Emily Scott Cookalong.

Emily Scott Cookalong

31 October 21

EMILY SCOTT COOKALONG Come cook and dine with us this Autumn. Celebrate the everchanging seasons with Falcon and Emily Scott at our second communal cookalong. We're offering 5 lucky winners the chance to cook alongside...

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One Tin Cakes, Cookies & Bakes.

One Tin Cakes, Cookies & Bakes

31 August 21

ONE TIN CAKES, COOKIES & BAKES Rukmini Iyer’s new ‘The Sweet Roasting Tin’ is for anyone who wants to bake using everyday ingredients and store cupboard staples. Great British Bake Off worthy recipes, from crave-worthy...

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Alex Head Cookalong.

Alex Head Cookalong

31 July 21

ALEX HEAD COOKALONG Celebrate simple, seasonal ingredients with us and London’s, Social Pantry. Win a communal Zoom cookalong for two, and come cook and dine with us this Valentine’s Day weekend by entering our giveaway...

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Fish Cookery.

Fish Cookery

30 July 21

FISH COOKERY Emily Scott (Host chef of the 2021 G7 Summit) has kindly shared a look at two of her most beloved seasonal fish recipes from her debut cookbook, Sea & Shore. These recipes use...

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Zero-waste cooking.

Zero-waste cooking

02 October 19

ZERO-WASTE COOKING WITH SOPHIE GORDON Plant based chef and recipe developer, Sophie Gordon, is an ambassador for buying local and seasonal; a fantastic pledge for shopping this September. Seasonal produce not only means we are...

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29 August 19

WELLBEING THROUGH HERBS Hackney Herbal specialise in creative workshops and events which connect and inspire people around the extensive uses of herbs. We interviewed their founder, Nat Mady, who shared her inspiration behind using herbs...

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Salads for Summer.

Salads for Summer

25 July 19

SALADS FOR SUMMER With such fresh and seasonal ingredients readily available to us, there are endless options to mix and match our favourite textures and flavours. This trio of salads has been created exclusively for...

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18 July 19

SUSTAINABLE FEASTING BY SOCIAL PANTRY Last month, Social Pantry created a menu for our Falcon Feast held at British Architect John Soane’s Pitzhanger Manor. Before the event, we spoke to founder and head chef, Alex...

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